Methi and Milk Chicken

It’s been quite a while that I have cooked anything to make these pages but this evening I thought this deserved to find some space. This methi (fenugreek) and milk concoction, with a few chicken pieces thrown in, is the perfect dish to take away that boredom and an unwillingness to get into the kitchen….

Wadhia Dal Wada

Green Moong Dal Wada (fritters) – this has been one of my favourites for a long time now. So much so that my mother got wild when I raided the kitchen while she was making these and made off with some – all the time. These are best eaten hot, preferably, with a hot cup…